ACE

Upstate Alliance for the Creative Economy

Heritage and Preservation

A Day ‘AroundAlbany’

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Albany Skyline | Photo: Jonah Michel

Albany is the capital of New York State, and contrary to popular belief – it does NOT suck! Whether or not you’ve explored this city, you gotta keep reading on as I give you exactly what you need to know to have a solid day bopping around town. My hope is to give everyone the opportunity to experience the city and decide for yourself…whether or not it sucks.

PARKING

Parking can be a problem no matter what city you’re in, so to make this the most enjoyable trip possible, you should park along the Albany Riverfront at the Corning Preserve (plus it’s FREE!) and walk the newly opened Skyway towards downtown and Clinton Square. Be sure to wear comfortable shoes – you’ll be doing plenty of walking today.

Capital Walls Tour | Photo: Jonah Michel

DOWNTOWN

Stacks on Broadway is open 7am – 3pm every day of the week, so drop by for a coffee and enjoy the big bright windows that flood the space with natural light. While you’re waiting for your order be sure to grab a map of the Capital Walls Murals – this will come in handy later. You can grab a croissant or bagel from Stacks too, but it is also worth the walk around the block to Coulson’s News & Deli – they’ve been slinging Sammy’s for over 100 years.

Now that you’re full and fueled, you can scope out about a dozen Capital Wall’s downtown public art installations and murals curated by Tony Iadicicco of Albany Albany Center Gallery on your way up State Streets towards the NYS Capitol Building. Consider dropping over to the new Williams Street Pedestrian Walkway which reactivated a neglected alleyway that is sandwiched between two parking garages next to the MVP Arena. It’s a little out of the way, but it features a bright and colorful mural with ample seating – pro tip: walk to the top of the adjacent parking garage for a brilliant view of both the Walkway and Downtown Albany.

Williams Street Pedestrian Walkway | Photo: Jonah Michel

You can book a tour of the Capitol Building HERE – they even do tours during spooky season so be sure to bring a change of pants – kidding!! The tour is a quick 90 minutes, leaving plenty of time to flow through the Plaza Concourse where you can check out a vast corridor filled with a mid century art collection curated by Governor Nelson Rockefeller – love him or hate him, he did have excellent taste in modern art. 

A View from the Corning Tower Observation Deck | Photo: iloveny.com

BIG VIEWS

The Corning Tower Observation Deck is accessible directly through the concourse – but make sure you have quarters on you for the binoculars at the top that give you views as south as the Catskills! Also accessible from the concourse is the New York State Museum which is open Tuesday through Sunday 9:30am – 5:00pm for you to explore some of New York State’s most significant natural and cultural diversity, both past and present. Admission to the museum is free, so spend as much or as little time browsing as you wish. You can pop up to the Plaza after – and if it’s Wednesday they have Farmers Market and food trucks for you to enjoy. 

Farmers Market at the Plaza | Photo: Jonah Michel

LARK STREET

From there, head up Madison Ave towards Lark Street for some lunch and maybe a little shopping, too. Lark Street is its own little village and is considered the heart of the city by many featuring brilliant 19th and 20th century architecture, vibrant nightlife, and a wide variety of good eats. Grab a souvenir from Lark Street Mercantile or Elissa Halloran Designs, new shoes from Season’s Skateshop. On the food front I would recommend Rain Modern Chinese, Soho Pizza, or my personal favorite, Herbie’s Burgers. Grab a drink from the newly reopened Lark Tavern, Savoy Taproom, LoFi, OH Bar, Susie’s, or my all-time favorite Dive Bar: Palais Royale (Best enjoyed 12am and beyond). There are also a couple of great venues to grab a show in the neighborhood – Lark Hall and the Fuze Box – make sure to check out their websites for the schedule.

Washington Park Event | Photo: Jonah Michel

WASHINGTON PARK

Now that you got a little retail therapy out of your system, it’s time to take a stroll through the park. But not just any park – Washington Park. Inspired by 19th century architect Frederick Law Omstead who designed New York’s Central Park, Washington Park was named one of the nation’s 100 most important parks by the American Association of Architects. The park features 80 acres of greenspace with monuments, gardens, a pond, a skatepark, basketball and tennis courts, an outdoor concert venue, a dog park, and playgrounds scattered throughout. 

Washington Park in the Summer | Photo: Jonah Michel

By now, you’re probably wiped – and you earned it! You can snag a CDPHP Cycle so you can just cruise back down to the riverfront and call it a day.

Although we’ve only scratched the surface, if you follow these suggestions you will certainly leave Albany with a better understanding and appreciation for one of the oldest cities in New York State. A day like this may leave you wanting more, so I might just have to pop back on here and map out your next trip to Albany. We can dig deeper, trust me. Although many call it ‘Smallbany’ I can assure you there is still so much more to discover.

Jonah Michel can be found creatively connecting in the City of Albany. Additionally, he focuses on ‘stuff worth talking about’ around the Capital Region and beyond as a core member and producer for the media outlet Two Buttons Deep.

IG: @aroundalbany | @twobuttonsdeep

Building on Strength : A Conversation with Glens Falls Mayor Bill Collins

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Glens Falls Mayor Bill Collins | Photo: Hartman Photography

From your perspective, why are Creative Economy components (artisan restaurants, arts and cultural institutions, performance space, etc) so important to a vibrant city scape?

Over the last decade, even during the height of the pandemic, we experienced people moving to the region. As the pandemic has shown us, the Creative Economy is a powerful, sustaining force — especially in a city like Glens Falls. For instance, it’s a long proud fact that Glens Falls is the smallest city in the country with its own paid symphony orchestra. New resident to our city are here working in arts, business, restaurants, music, medicine, banking, and other fields that supported and increased the diversity and talent of Glens Falls.

The Creative Economy shows up throughout — our new Glens Falls Arts District, the popularity of the library, the new murals being planned for three city properties, the new restaurants and the longtime venues. That attention — and that energy — feeds the economy in a way that is measured more by feeling than by economic development — our economy is thriving.

Glens Falls Arts District Signage | Photo: Provided

What is your philosophy and approach to building on those market segments?

The City is building a $4 million events space as part of the New York State Downtown Revitalization Initiative (DRI) — a critical piece of our continued growth. It will help to support already successful creative economy events like the LARAC Festival and other large entertainment opportunities. In fact, our vision is to be able to use the space to extend these activities throughout downtown locations — tying in many newly renovated gems to host festivals and large scale community wide events.

Our economic development and community development teams have grants and loans to support great ideas that become popular businesses, galleries or restaurants, like the Park Theater. And let’s not forget the innovative Shirt Factory on Lawrence Street — a haven for artists of all stripes. I believe that if we can continue to build the capacity for creative folks to live, work and play in the city (Including increased broadband access) our creative economy will continue to grow. And our city will continue to be a magnet for these magnificent people.

The Restored Park Theater | Photo: Sydney K. Andrew Photography

How much money from the DRI funding is being dedicated to creative / community building components?

The entire DRI project will inject $10 million into the South Street / Elm Street area — but that is just the state money. The new commercial use and housing projects, as well as the renovation of the three existing historic buildings, will invest more than $26 million cumulatively.

How does that benefit the creative economy? The overall project includes the Market Center, as noted above, which will host our weekly Farmer’s Market, music festivals and other outdoor events. The Center is tied to a planned community Commercial Kitchen for food demonstrations and exhibitions. The two other historic buildings will have restaurant / commercial space on the ground floors, and for the first time in decades will have living quarters above.

Add in more than 80 new apartments, all the commercial / studio space and the concentration of arts, music, food and people … and we definitely expect that it will support the growth of our creative economy. In fact, the creative economy interests will be an important beneficiary of the entire project. Glens Falls will become a hub and attraction point for the lower Adirondacks because of it.

For more check out: Glens Falls: A Winning Team Sharing Secrets to Success

CAP NY ACTIVATE! : 3 ARTS AND CULTURAL FESTIVALS FOR FAMILY FUN

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Summer time for me as a child, meant practically living outdoors until school started. We played outside for hours with friends, our parents took us on picnics and hikes… but our favorite was going to festivals. As an adult, I love festivals even more than I did as a child, and my own children love exploring craft and vendor tables for unique handmade treasures or collectables. We plan meal times around visiting the various food vendors at each unique arts or cultural event.

I love handmade crafts and eclectic art, and finding things to bring home and display. More than one or many times actually, I’ve also been known to “accidentally” forget to bring a bag or tote of my own and of course I must buy a new tote, purse or reusable bag to hold all my festival finds in. My family thinks I do it on purpose, because I have a reusable bag obsession… and maybe, they are on to me. LOL!

Here are a few wonderful Arts and Cultural Festivals located in the Capital Region that are worth putting on your calendar and planning to bring your family to and spend the day at.

This article is presented through a content collaboration with ACE and CapNY.
Visit us on Instagram at @upstatecreative and @gocapny

Latin Fest | Photo: Provided
Albany Latin Fest | Photo: Provided

THE ALBANY LATIN FESTIVAL
August 27th | 11:00 to 6:00

Founded in the early 90’s by Vichente Alfonso, Pedro Diaz, and Carlos Maldonado…. these three visionaries saw the need to “create an event in the Capital Region that would honor the cultural diversity of hispanic performers.” Pedro stated when he shared the groups motivation for this event when I interviewed him on the phone.

This festival has grown into a full day event. It is a “family-oriented festival with musical performances highlighting the diversity of Hispanic musical genres; a wide array of food, arts and crafts vendors; children’s amusements; and community, government, and business information booths.“

There will be great live music, delicious food for sale, and lots of local vendors to support.

“As a cultural event, LATINFEST celebrates the beauty and diversity of the Hispanic cultural heritage and acknowledges the contributions made by Hispanic Americans on local, state, national, and international levels.. It has established a hallmark, traditional cultural event for a burgeoning portion of the local community that is currently underserved and underrepresented, as well as for the larger Albany community.“

This event has been significantly supported by the City of Albany NY as an important part of the cultural landscape and recognized in the past at the Albany NY Bicentennial Celebration.

The Albany Latin Festival Association (ALFA) has offered Latin Festival every year for over 20 years now. ALFA is a non-profit organization that raises funds for this entire event, through donations and sponsorships. The organization’s mission is to promote and develop Hispanic cultural events in the Capital Region of the State of New York, for the purpose of acknowledging the contributions of Hispanic performing artists and promoting an appreciation for multi-cultural diversity.

This event is FREE and OPEN TO THE PUBLIC
For more info check out the EVENT PAGE

The festival is staged in Albany’s Washington Park at the end of August each year from 11am to 6pm.

EDITORS NOTE: They do have room for more local Craft Vendors. The application is on their website.

Saratoga Arts : Art in the Park | Photo: Provided

ART IN THE PARK
Saturday, September 17th | 10:00 to 4:00

“The Saratoga Arts Festival is an extension of the Saratoga Arts Center mission, to make the arts accessible to all. The festival is held outside in a communal location and is accessible to someone who may not wander into the gallery. It’s held outside and it’s beautiful. It features so many local artists and brings fine art outside into the community” Olivia Walton, Membership and Development Coordinator, shared with me in a phone interview.

This festival is going to offer a day full of outdoor art exhibits, artist vendors, wonderful local craft vendor tables, kids zone, a community booth in Saratoga Springs’ beautiful and historic Congress Park in Downtown Saratoga. Curated and presented by Saratoga Arts in partnership with the Thoroughbred Retirement Foundation, Art in the Park will feature a variety of art and crafted work from local and national artists. The event will also feature live music, artist demos, and MORE!

This event is FREE AND OPEN TO THE PUBLIC!
For more info visit the EVENT PAGE

Olivia also shared that the Arts Center also offers week-long summer camps, theater arts classes & various workshops for youth that make it worth traveling to Saratoga County with your children.

Did you know that the Saratoga Arts Center also offers grants or artists? They reported that 39 grants totaling $123,010 have been awarded to support community-based arts events taking place in 2020. Saratoga Arts has awarded over $1,536,000 in grants since these programs began!

Their Grants Coordinator, Mae Hailu, commented: “Since the 1990s, Saratoga Arts has been pursuing the mission of making the arts accessible to all through our regrants program funded by the New York State Council of the Arts, which has provided millions of dollars worth of funding for community arts projects and arts educational programs, as well as directly funding the work of individual artists. The effects of these works have been felt by people from ages 5-99 throughout Saratoga, Fulton, and Montgomery counties.“

Mabee Farm Arts and Crafts Festival | Photo: Provided

MABEE FARM ARTS AND CRAFTS FESTIVAL
Saturday, August 27th | 10:00 to 3:00

The Mabee Farms Arts & Crafts Festival is a wonderful event coordinated and run by the Schenectady Historic Society.

“We’re bringing together the very best of the Capital Region’s handcrafted goods! Join us as 85+ artists and crafters spread out over the Mabee Farm grounds with their eclectic, beautifully handcrafted items. All items are handmade here in our region, and include jewelry, home decor, fine art, ceramics, artisan foods and wines, soaps, candles, woodworking, and more! Featuring live music!”

I spoke on the phone with Mike Diana, of the Schenectady Historical Society, and shared with me that the event also will Blacksmith and Carpentry demonstrations during the day. “This is a very juried festival” Mike said when we chatted about the different local vendors that would be at this specific event. Mike also wanted everyone to know that there will still be tours available of the House during the festival as well.

This is truly going to be a wonderful event to bring your entire family to, and worth traveling to Schenectady County.

A VIRTUAL MAP of Mabee Farm is available online.

ADMISSION: is $10 / parked car
For more information check out the FACEBOOK EVENT PAGE
This event is a fundraiser for the Mabee Farm, a not-for-profit organization.

Mabee Farm Historic Site
The oldest farm in the Mohawk Valley (1705), Mabee Farm Historic Site offers visitors today vibrant educational and recreational opportunities. With its deep history and riverside beauty, it’s the perfect place to explore the Mohawk Valley.
Walk across weathered pine floors in the home of 18th century settlers. Say hello to our resident farm animals. Ogle the hand-pegged Dutch Barn (1760s) or just meander through our orchards, gardens, and forest trails. Tied to the dock or parked behind the Dutch Barn sit our reproduction 18th century bateaux, giving visitors an idea of how goods were shipped up and down the river when Schenectady was America’s frontier.

Mabee Farm is also home year-round to interactive exhibitions, lecture series, workshops, and school programs plus extensive historical collections.

The Authentic 518: Old School Italian Restaurants

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Cabrina at Perreca’s

The Italian American community in New York City is as established and historic as the city itself. Luckily for us, many Italian Immigrants also ventured upstate to the Capital Region during the waves of European migration of the late 19th and early 20th centuries. These communities quite literally built and shaped the cities we see today.

These once-bustling Italian neighborhoods still exist in pockets all over the 518. We set out to find authentic Italian restaurants that have been owned and operated by the same families for multiple generations, and have become beloved Capital Region institutions.

This article is presented through a content collaboration with ACE and CapNY. Visit us on Instagram at @upstatecreative and @gocapny!

Perreca’s 

Brick bread oven at Perreca's
The 100-year-old bread oven at Perreca’s

We’d be remiss not to start our journey in Schenectady’s Little Italy. This North Jay Street neighborhood was built by the Italian community that you can find here to this day.

Founded by immigrants Salvatore & Carmella Perreca in 1914, Perreca’s is one of the oldest continually operating restaurants in the Capital Region. The original brick oven, built more than a century ago, is still used today.

Currently owned and operated by the third generation, siblings Maria & Anthony Papa still make their famous bread using the Old World technique brought from Naples by their grandparents. Legend has it that, in more than 100 years, this oven has never gone out. Anthony explains that the bricks expand when hot. If they were to cool down and contract, the oven could collapse. He comes into the bakery every single day, 365 days a year to put coals on the fire. “I don’t think I’ve taken a vacation since I went on my honeymoon,” he says with a laugh. 

Perreca's Eggs in Purgatory
Perreca’s signature dish, Eggs in Purgatory

“Okay, I’m gonna give one secret away,” says Anthony Papa. “[The oven] actually has been out, once.” He explains that at one point he had to let it cool and actually crawl inside to attempt a daring cleaning expedition.   

“The history, and the lure of this area is old school Italian food, done right. My thought when I’m cooking is to always honor the neighborhood,” says Head Chef Neil. He should know! A Schenectady native, Neil was born and raised right here in this “Little Italy”.  

Perreca's signs

MORE Perreca’s Italian Kitchen, 31 N Jay Street Schenectady, New York 12305, telephone 518-377-9800.

Caffe Italia

Capellini Dugan
Caffe Italia’s Capellini Dugan: Shrimp, Lobster & Spinach with white wine garlic sauce

Every Albany native knows about Caffe Italia, an institution on Central Ave. In 1974, founder Joseph Romeo opened a small coffee shop on this spot. The local Italian community congregated, drank cappuccino, and picked up an Italian newspaper and other novelties from the Old Country.

Chef Paul Romeo Caffe Italia
Chef Paul “Big Pauly” Romeo in the kitchen at Caffe Italia

Albany’s original “Little Italy” on Madison Avenue was demolished to make way for the Empire State Plaza. As a result, many of those businesses and people were scattered. The Romeos coffee shop stayed where it was, and now and again, Joseph’s wife Jana (Joanne) would make any one of a variety of homemade dishes that were such a hit with customers. Just 6 years later, they bought the Arlington Luncheonette next door and opened Caffe Italia in 1980.

Caffe Italia exterior

For more than 20 years and with no formal culinary training, Joseph and Jana welcomed the larger Albany community and built an institution that their children have carried on today, with Suzanne as accountant, Pauly as executive chef, and Michael & Maria running the front of house. With room for just 40 guests in the restaurants, Maria tells us of how her family has always prioritized their community above all else. 

The Romeo Legacy
Founder Joseph Romeo
Founder Joseph Romeo

“The one thing my [late] father really wanted in this business was for people to relax and have it be an experience, similar to what you would find in your own home or in an Italian home. You don’t just sit and quickly eat. You sit around the table, you have a conversation, you get to know people. Over the years, we’ve built relationships with the people who frequent our restaurant. Now we have generations of families who’ve not only watched me grow but watched my kids grow as well.” 

Caffe Italia sauce

Luckily for our community some of the third generation of Romeo’s, most of whom are teenagers and young adults at the moment, are already learning the trade! And, even better, they’re now bottling their sauce, so you can experience a bit of Caffe Italia at home.

Caffe Italia, 662 Central Avenue, Albany, NY 12206-1645, telephone: (518) 459-8029

Lo Porto Ristorante Caffe

Carmelo Lo Porto in the kitchen
Executive Chef Carmelo Lo Porto in the kitchen
Crowd at Lo Porto
Lo Porto is bustling, even on weeknights

Across the river in Troy, the Lo Porto family are award-winning 5th generation restaurateurs hailing from Sicily. Brothers Salvatore and Michael Lo Porto opened their restaurant in downtown Troy in the 80’s after having immigrated from Italy in the 60’s. Michael is well-known throughout the community as the face of the business. Until a few years ago, you could almost always find him visiting tables to get to know new guests or catch up with the stampede of regulars that have been coming back for 30-something years. His nephew Carmelo, currently the Executive Chef, tells us that he was in the kitchen when he was just 10 years old.

Private Room at Lo Porto
The private room at Lo Porto

Between Michael and Carmelo, the two Chefs hold around two-dozen credentials and awards. Unfortunately, Carmelo tells me that his uncle Michael has been sick for the past few years. As a result, he has not been as involved as usual. But even during Michael’s absence and throughout the pandemic, Carmelo says that their priority remains the same. “Our number one joy is putting people in the seats, talking to people and talk about our family. We actually see a lot of new faces now. Lots of people have moved up from the city. We see new faces, then start to see them again and again.” 

Lo Porto exterior

Lo Porto Ristorante Caffe, 85 Fourth Street, Troy, New York, 12180, telephone (518) 273-8546.

Straight Upstate logo

This article is part of our “The Authentic 518” Series done in collaboration with Cabrina McGinn and Straight Upstate.

Born and raised in the Capital Region, Cabrina McGinn started her blog in 2019 to highlight the exceptional bars and restaurants that the 518 has to offer. Prior to that, she had spent many years in the restaurant industry, bartending all over New York State. While the blog was started with the intention of focusing solely on cocktails and craft beverages, Cabrina has expanded the blog to feature food, events, hotels, and other unique and exceptional things that you can only find in Upstate New York. Cabrina lives in Saratoga Springs and enjoys exploring the Hudson Valley and Adirondacks on the weekends. Visit the blog on instagram @straightupstate or online at https://straightupstate.com 

Stay tuned for more of our monthly The Authentic 518 articles – from hidden gems to Capital Region classics, we’re exploring all the spots that embody the authentic 518.

ACE Culinary Road Trip: 5 Amazing Latin-Owned Restaurants!

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Oscar
Oscar at Oaxaquena Triqui, after eating grasshoppers

Welcome to our celebration of Latin-owned restaurants in the Capital Region! Schenectady-based, Honduran-born artist Oscar Bogran and I explored a range of restaurants that are deeply inspired by Latin American heritage and culture. We tried things we’d NEVER dreamed of eating, and met amazing women who are running successful businesses and employing dozens of people. Not many of them would call themselves “chefs.” (They’d likely say they’re the “cook”.) But rest assured, they’re hand making some of the most fantastic artisan food in the Capital Region, at price tags everyone can afford.

Click to read much more about each location:

Casa Latina, Salvadorean and Mexican Cuisine in Hudson

Lorraine and Oscar

Flores Family Restaurant, Salvadorean food in Schenectady

maria lloyd

Empanada Llama, Peruvian cuisine in Albany

Roast Chicken

Angel’s Latin Restaurant, Dominican Cuisine in Catskill

chicken mole

Oaxaquena Triqui, Oaxacan Cuisine in Albany

Griselda and her daughters, Oaxaquena Triqui

“Artisan food” is a term used to describe food produced by non-industrialised methods. It’s often handed down through generations but now in danger of being lost.

And here’s what you get when you eat each of these restaurants:

  • Authenticity — the owners and chefs are dedicated to sharing their rich culture through food. They talked to us about each and every dish, thrilled to share their stories.
  • Affordability — we didn’t spend over $15 per person at any of these restaurants, and often, we spent under $10.
  • Family Operated — every restaurant included family in their operation.
  • Minority and Women Ownership — all are owned by people who were born in Latin American countries, and four out of five are headed by women.
pupusas
Pupusas at Flores Family Restaurant

Our Tips for Exploring Latin American Restaurants:

  • Ask Lots of Questions — Everyone really enjoyed explaining their offerings. Additionally, we often found specialties that aren’t even included on the menu
  • Speak Spanish, If You Know Any — Oscar was able to draw out conversations better than I was, for sure! He was able to engage people who weren’t that comfortable with their English, and he helped me, too, because I’m not comfortable in Spanish.
  • Don’t Judge a Book By Its Cover — Many of these settings are very humble. The storefronts are not fancy, the interiors are utilitarian, and they might not be in the “best” section of these downtowns. However, the adventure will be super fun, and the food is fantastic. We guarantee it.

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